The late Anthony Bourdain did the unthinkable in the 90s in New York.
The only crime worse, at the time, for a chef to commit, than the “bubbling shite-buckets of brotastic douchebaggery, lies, homophobia, racism, sexism and cronyism” that were all going on, was to appear on TV, one fan put it.
Bourdain did that and then some, risking his career to expose the industry (and, most famously, what chefs thought of customers).
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The aforementioned fan,